Tennis fans will get an early taste of the US Open with a new format for mixed doubles – giving them a sneak preview at the new dining options that will also debut next month.
The upscale and usually pricey scene will add James Beard-nominated rising star Robbie Felice’s pastaRAMEN, a new spin from Simon Kim’s COQODAQ and the long-awaited return of famed chef José Andrés, Side Dish has learned.
They will join regular favorites like Alex Guarnaschelli, Kwame Onwuachi, Ed Brown, David Burke, Josh Capon, Pat LaFrieda and Masaharu Morimoto, according to United States Tennis Association officials.
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