McDonald’s customers appear to be fans of the new Big Arch burger — but depending on where they live, they may not be lovin’ the price.
The half pound, double-patty behemoth (which includes white cheddar cheese, crispy onions, a sesame- and poppy seed-covered premium bun and a special Big Arch sauce) varies widely in cost across the US, starting at $7.46 in Columbia, South Carolina and ballooning up to $12.99 in Lewiston, Maine, according to research by Neomam Studios, who surveyed over 450 McDonald’s locations nationwide, as reported by Time Out.
The gap between the very cheapest and most expensive locales adds up to $5.53, a whopping 74% difference.
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