Fast food is one of those things we can’t live without, but from the viral rumors of McDonald’s alleged “pink slime” meat to the famous “yoga mat chemical” accusation that dogged Subway bread seemingly forever, but we sure love to beat up on our faves, too.
A product of the convenience food-loving 20th century and now indispensable around the world, nothing gets the drive thru-loving public perked up like a good scandal involving their favorite chain — or the one they love to hate.
This last year alone, we’ve had a Burger King meal allegedly “spattered” with an employees blood, the firebug McDonald’s employee who started a blaze to “clear out the restaurant,” according to reports, and a widely disseminated report of Wendy’s tinkering with the concept of “dynamic” pricing, charging more for a burger depending what time of day you show up.
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